Dongyin skill itself is a hot and sour soup base. You can add all kinds of ingredients to it. In the stage of weight loss and fat reduction, I choose the foods with high protein and low fat. And in order to reduce the intake of calories, we didn... ...
Bailu. Eating bacteria. The whole body of cattle is treasure. Except the fried steak, stir fried beef, stewed beef brisket, marinated tripe Beef bone soup is rich in collagen and a lot of calcium. It can also strengthen the spleen and appetizer,... ...
The taste of crab mushroom is fresher than that of Pleurotus. The meat is thicker than that of mushroom. The quality is stronger than that of mushroom. The taste is excellent. It also has a unique smell of crab. In Japan, there is a saying that ... ...
Pumpkin stew with fresh vegetables is a kind of all-around supplementary food, which is rich in carotene and vitamin A. It is suitable for babies at all stages to add pumpkin puree from 6 months to 12 months. Today, I use pumpkin directly as a c... ...
It's greasy all week. I want to have some porridge to warm my stomach.
It rained all day. I felt the chill of early autumn. I wanted to have a warm soup to keep the cold away. The first thing I thought of was it - shrimp mushroom cream soup
At noon, there is a little cabbage left in the lower one. The amount of stir fry is not enough. I turned a bag of white mushroom from the refrigerator to match it. I saw a ham temporarily. I put it in at will. In fact, there is a lot of knowledg... ...
Mushroom double rice porridge is suitable for babies over 12 months to add this mushroom double rice porridge. On the basis of small rice porridge, white mushroom and cabbage are also added. The taste is more delicious and the nutrition is more ... ...
Vegetable tofu steamed cake is suitable for babies over 12 months to add tofu with rich calcium. Baby dishes contain vitamin A, B vitamins, vitamin C, calcium, iron, zinc and other minerals. The calcium content is several times that of cabbage. ... ...
White jade mushroom is known as the Golden branch and jade leaf of edible fungus. It contains indigestible crude fiber, semi crude fiber and lignin. It is very beneficial to prevent constipation, arteriosclerosis and diabetes. White jade mushroo... ...
Autumn is a season of transition from summer to winter. It's a time when people's resistance is relatively weak. Beef can improve the body's disease resistance. It can nourish the spleen and stomach, strengthen the muscles and bones, dissipate p... ...
Qingdao chefs four treasures meal ingredients Co., Ltd. of famous dishes and delicacies standardization customized experience center
No reason. Just to consume my Tricholoma.
Autumn health preservation, chicken soup selection, high nutritional value. Add two kinds of mushroom is more delicious. Simple, light and delicious. Honey, we need Soup for every meal. Let's cook the soup in a different way. This soup is not gr... ...
Stewed dishes are less oil and juicy. They are also very convenient and delicious. They are very suitable for eating in winter. A family sitting around the dining table makes a stewed dishes taste like home. -
This quick and nutritious mushroom chicken pot rice is not only suitable for single people who are working alone, but also suitable for housewives to steal a little laziness when preparing lunch for their families. They don't need to think about... ...
The protein content of chicken is high, and it is easy to be absorbed and utilized by human body. It can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, phosphorus, iron, magnesium, potassium, ... ...
The meat of broiler is tender and delicious. It can be used in various cuisines because of its light taste. Chicken is not only suitable for stir fry and stew, but also suitable for cold meat. Chicken has a lot of protein. Among the meat, it is ... ...
I used to cook big bone soup or chicken soup for the soup bottom. This time, I used two pieces of Kellogg soup treasure to make it directly. I added a piece of cheese. The soup bottom of the hot pot is fragrant and nutritious. -